Our Team


Our priority is to make your grand affair as unforgettable and stress-free as possible. On site estate directors and seasoned staff will guide you through the planning and details of your event. We believe this personal involvement with you will help us to execute your vision of perfection for your day— down to the smallest detail.

JAMIE KEYS - Event Planner

Jamie, a graduate of Liberty University, has been part of the Entwined Events staff since August 2015. She brings with her a wealth of experience in planning large scale athletic events as well as smaller, more intimate affairs.  Prior to joining Entwined Events she spent the better part of 10 years in athletic event planning.  Jamie enjoys spending time with family and friends, hiking, camping or watching movies from her collection of over 600 DVDs.

COURTNEY KING - Estate Manager

Courtney has looked over The Bedford Columns for three years, where she is currently the Estate Manager. Weddings have been her passion for over ten years and during that time she has accumulated a wealth of experience in all facets of weddings from estate managing to florals, directing, planning, and even photography. Her varied experience makes her the perfect candidate to ensure all details of your wedding go exactly as planned. In her free time Courtney is an equestrian who loves hiking, camping, kayaking, and being an awesome mom!

CHEF MATT - Culinary

Matt studied at Johnson & Whales in Charleston, SC, and completed his internship at the Hyatt Regency on Hilton Head Island. Over the next several years, he worked in restaurants in Florida and Texas, then followed his kids to Lynchburg while they were in school. Matt started in Lynchburg at the former Randolph Macon Women’s College, then worked at The Crown and Father’s Table before coming on board with Runk and Pratt. Now Matt focuses on the events side of the business where he can put his varied background and skills to work. He enjoys live music and great food when he’s not cooking in the kitchen.